SOY SIMMERED CHICKEN

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Soy Simmered Chicken image

I discovered this from Donna Hay's Classics cookbook and have made it several times. It's just a really simple, delicious dish.

Provided by Terese

Categories     Chicken

Time 25m

Yield 4 serving(s)

Number Of Ingredients 8

2 teaspoons sesame oil
1 tablespoon shredded ginger
1/4 cup soy sauce
1 tablespoon brown sugar
1/2 cup Chinese wine or 1/2 cup dry sherry
2 star anise
1 cinnamon stick
4 chicken breast fillets

Steps:

  • Place the sesame oil, ginger, soy sauce, sugar, Chinese wine, star anise and cinamon stick in a frying pan over a medium-low heat and bring to a simmer.
  • Add the chicken and cook for 6-7 minutes each side or until cooked through.
  • Serve on plates with the sauce from the pan, with steamed greens and rice.

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