SOUTHWESTERN STUFFED POTATOES
Goes great with steaks or herb baked chicken- also a very exquisite vegetarian entree. Always was a big hit around our house- we love cheese- hubby comes from Wisconsin, America's Dairyland, and he's really proud of it (he'll tell you with a grin and a piece of cheese in his mouth!)
Provided by PalatablePastime
Categories Potato
Time 1h30m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Preheat oven to 400 degrees F.
- Scrub potatoes under water; pat dry.
- Pierce potatoes with fork or other tool.
- Place potatoes on baking sheet; bake at 400 degrees F.
- for 75-90 minutes, or until potato is tender.
- After potato has cooled somewhat, slice off top fourth of potato lengthwise; scoop out cooked potato into a bowl.
- Add cheeses, butter, sour cream, chipotle, and adobo sauce to bowl, and mash mixture all together, mixing well.
- Season to taste with salt and pepper.
- Refill potatoes with mixture, mounding over tops as necessary.
- Reheat potatoes in 400 degree F.
- oven for 7-10 minutes or until heated through and cheese is melted.
- Garnish tops of potato with minced cilantro or paprika, if desired.
Nutrition Facts : Calories 320.2, Fat 17.4, SaturatedFat 10.9, Cholesterol 48, Sodium 430.7, Carbohydrate 31.8, Fiber 2.9, Sugar 2.1, Protein 10.4
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