I am not sure where this recipe was found, but it was submitted by Cheryl Miller of Ft Collins CO. I love it!
Provided by Colorado Lauralee
Categories Vegetable
Time 10m
Yield 1 cup
Number Of Ingredients 8
Steps:
- Combine all ingredients.
- Store in an air tight container.
- Use as a seasoning for cooked vegetables, grilled meats or for chip dips.
- For use as a dip, combine 1 tablespoon mix with 1 cup sour cream and salt to taste. Chill for 1 hour.
- ENJOY!
Nutrition Facts : Calories 339.4, Fat 11.3, SaturatedFat 1.6, Sodium 360.8, Carbohydrate 65.8, Fiber 24.7, Sugar 14.7, Protein 13.2
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