SOUTHWESTERN CRAB SALAD SALSA DIP

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Make and share this Southwestern Crab Salad Salsa Dip recipe from Food.com.

Provided by chef FIFI

Categories     Sauces

Time 15m

Yield 10 serving(s)

Number Of Ingredients 7

1 large avocado
1 package imitation crabmeat
1 green onion
2 sprigs cilantro
2 tomatoes
lime juice
salt

Steps:

  • Dice tomatoes,onions and cilantro.
  • Combine into bowl.
  • Cut avocado into squares, add to bowl.
  • Add crab,lime juice and salt to taste.
  • Serve with tortilla chips.

Nutrition Facts : Calories 43.6, Fat 3.6, SaturatedFat 0.5, Sodium 3.4, Carbohydrate 3.1, Fiber 2, Sugar 0.8, Protein 0.7

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