SOUTHWESTERN CHILI DOG

facebook share image   twitter share image   pinterest share image   E-Mail share image



Southwestern Chili Dog image

Make and share this Southwestern Chili Dog recipe from Food.com.

Provided by Sandy in Oklahoma

Categories     One Dish Meal

Time 15m

Yield 8-10 serving(s)

Number Of Ingredients 9

8 -10 hot dogs
1 (15 ounce) can chili without beans
2 tablespoons TABASCO® brand Chipotle Pepper Sauce
8 -10 hot dog buns
1/2 cup bottled salsa
1/2 cup sour cream
1 cup shredded Mexican blend cheese
1 cup crushed nacho cheese flavored tortilla chips
sliced green onion

Steps:

  • Grill or heat hotdogs. Combine chili and chipotle sauce in a small saucepan over medium heat, and heat through.
  • To assemble, place hot dogs in buns. Top each with chili, salsa, sour cream, cheese, tortilla chips and green onion.
  • Serve with plenty of napkins.

Nutrition Facts : Calories 425.3, Fat 26.8, SaturatedFat 11.7, Cholesterol 59.8, Sodium 1243.3, Carbohydrate 28.6, Fiber 1.2, Sugar 6, Protein 17.3

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #15-minutes-or-less     #time-to-make     #course     #preparation     #lunch     #main-dish     #easy     #one-dish-meal     #3-steps-or-less