SOUTHWEST POTATO SALAD

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SOUTHWEST POTATO SALAD image

Categories     Salad     Potato     Side     Quick & Easy     Backyard BBQ

Yield 6

Number Of Ingredients 7

2 Pounds Red Potatoes, peeled and cut-up
1 Sweet Red Pepper, cored and diced
2 Scallions, trimmed and sliced *optional
3/4 cup Sour Cream
1/4 cup Mayo
4 teaspoons Packaged Taco Seasoning
1/4 cup Shredded Cheese, for example cheddar or colby jack, plus extra for topping. *optional

Steps:

  • 1. Cover potatoes with cold water, bring to a boil. Boil for about 10 minutes or until fork tender. 2. Drain, Rinse and Cool completely. 3. Stir in Red Pepper, and scallions. 4. In a small bowl, whisk sour cream, mayo, and seasoning, until blended. 5. Stir sour cream mixture, and cheese into potato mixture, until evenly coated. Top with additional cheese. 6. Chill until ready to serve.

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