SOUTHERN STYLE SALMON PATTIES

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Southern Style Salmon Patties image

a delicious salmon patty recipe, with a distinctly Southern twist. My mom made these when I was young, and now I make them for my family.

Provided by jjflamingo

Categories     < 15 Mins

Time 15m

Yield 4-6 serving(s)

Number Of Ingredients 5

1 lb salmon, boned and drained (reserve liquid)
1 egg
2 -3 tablespoons flour
2 -3 tablespoons cornmeal
1 piece whole wheat bread or 1 piece white bread, crumbled

Steps:

  • mix all ingredients, salt and pepper to taste. If patties seem too dry and have trouble sticking together, add in some of the reserved juice.
  • Form into patties and fry in butter or olive oil over medium heat. Brown on one side, then flip and brown on other side.

Nutrition Facts : Calories 177.8, Fat 5.3, SaturatedFat 1.1, Cholesterol 111.8, Sodium 94.8, Carbohydrate 6, Fiber 0.4, Sugar 0.1, Protein 24.9

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