SOUTHERN STYLE MEAT SAUCE
My family and friends like this recipe because it is nothing like they have tasted before, the secret is to let it simmer 61/2 hours then refrigerate it overnight for the flavors to marinate. This is my recipe as I came up with it while experimenting with it one day and it was a hit with my family.
Provided by Southern Bell
Categories Meat
Time P1DT7h15m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Brown ground beef, drain off all fat.
- Add onions and bell peppers and tomato products.
- Add salt, hot sauce, simmer for 5 hours this will be very thick, if you wish add a little water.
- Add chopped garlic cloves cook for 1 hour.
- Add Italian seasonings cook for 30 minutes to marinate all flavors.
- Put in the refrigerator for one day.
- This will enhance the flavors.
- Next day cook spaghetti and warm the meat sauce serve hot.
- I have used a crock pot after I brown the ground beef put all ingredients in the crock pot cook slow all day long.
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