SOUTHERN PECAN PRALINE CAKE

Southern Pecan Praline Cake image

Provided by My Food and Family

Categories Recipes

Time 1h20m

Number Of Ingredients 6

Ingredients

1 package (18.25 oz.) butter pecan cake mix
1 cup water
1/2 cup vegetable oil
4 med whole eggs
1 container (16 oz.) coconut pecan frosting (ready to use)
1 cup chopped pecans (optional), divided

Steps:

Preheat oven 350 degrees F. Spray 9 or 10 inch bundt pan with non stick cooking spray. Combine cake mix, water, oil, eggs, mix until combined. Add frosting and 1/2 chopped pecans, mix until combined.
Sprinkle the other half of the pecans in the sprayed bundt pan and pour cake batter over the pecans.
Bake for 50-60 min or until toothpick comes out clean.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g