SOUTHERN MASHED POTATO SALAD

Southern Mashed Potato Salad image

Provided by Mary Suhm

Time 40m

Number Of Ingredients 9

5 or 6 large potatoes
3 tsp butter or to your taste
small amount of milk to perfect consistency
3/4 c mayonnaise
1 Tbsp mustard
1/2 c pickle relish, sweet (add more to your taste)
2 pinch celery salt
pinch salt and pepper to taste
3 or 4 medium hard boiled eggs

Steps:

1. Boil potatoes until tender (not mushy), mash potatoes the same as you would for regular mashed potatoes. A little lumpy is okay! I like the potatoes the same consistency that I do my regular mashed potatoes.
2. In a separate pot, boil eggs at the same time as you are boiling potatoes. For approximately the same length of time! Cool, peel and set aside!
3. Add, butter (little milk if desired) add & blend all other ingredients except boiled eggs. Dice eggs and fold into mashed potato mix. Salt and Pepper to desired taste! Enjoy!