I found a recipe by Paula Deen online and changed it a bit to fit my tastes. I made these for my son's bday and they were really good. I used hard boiled eggs in the package to save time and these were quick and easy to make.
Provided by Amanda Michelle
Categories Other Appetizers
Time 20m
Number Of Ingredients 6
Steps:
- 1. Cut hard boiled eggs down the center lengthwise. Gently squeeze whites over a small mixing bowl to remove yolks. Place whites on a dish large enough to hold 28 halves.
- 2. Combine remaining ingredients, except paprika, in the bowl with yolks. Mix well until smooth.
- 3. Put yolk mixture in ziplock bag. Snip the tip of the bag with scissors and pipe mixture into egg white to fill hole. Garnish with paprika. Serve with gherkins:). Enjoy!
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