SOURDOUGH APPLE CARROT BREAD

Sourdough Apple Carrot Bread image

This recipe uses a sourdough starter. Everyone in our family loves it and it makes me happy to be able to use my sourdough starter.

Provided by Dea7052

Time 1h20m

Yield 1 loaf

Number Of Ingredients 13

Ingredients

1 cup sourdough starter
2/3 cup sugar
1/4 cup butter, melted
2 large eggs
2 teaspoons vanilla
1 cup granny smith apple, unpeeled and shredded
1/2 cup carrot, shredded
2 teaspoons cinnamon
1 teaspoon baking powder
1/2 teaspoon sea salt
1 3/4 cups flour
1/2 cup pecans, chopped
1/2 cup coconut

Steps:

Mix all and pour into a greased loaf pan.
Let set for 15 minutes.
Bake at 350 degrees F.
for 60 minutes or until it tests done with a pick.
Remove from pan and cool on a wire rack.

Nutrition Facts : Calories 2652, Fat 125.3, SaturatedFat 60.4, Cholesterol 545, Sodium 2053.9, Carbohydrate 347.7, Fiber 25.1, Sugar 157.2, Protein 44.6

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#weeknight #time-to-make #course #main-ingredient #cuisine #preparation #north-american #breads #fruit #vegetables #nuts #dietary #quick-breads #apples #coconut #carrots #number-of-servings #4-hours-or-less