SOUR CREAM RAISINS BREAD

Sour Cream Raisins Bread image

This makes a moist, tender loaf..We love it for chicken salad sandwishes, french toast or toast of course..Yummy!!

Provided by grandma2969

Categories Quick Breads

Time 1h15m

Yield 1 loaf

Number Of Ingredients 9

Previous Next

Ingredients

2 cups all-purpose flour
4 teaspoons baking powder
1/2 teaspoon salt
1/2 cup light brown sugar, packed
1 cup raisins
3 eggs, well beaten
1/2 cup milk
1/2 cup sour cream
1/4 cup butter, melted

Steps:

Sift together flour, baking powder, and salt in a large bowl.
Add brown sugar and raisins. Stir well.
Now add the eggs, milk, sour cream and melted butter. Stir well, but don't overmix.
Pour batter into a well greased 8x4 laof pan.
Bake at 350* for 1 hour.
Cool 20-30 minutes in the pan. Turn out onto wire rack to completely cool.
This is wonderful served with butter.

Nutrition Facts : Calories 2719.2, Fat 92.6, SaturatedFat 52, Cholesterol 824.2, Sodium 3336.5, Carbohydrate 428.9, Fiber 12.2, Sugar 193.7, Protein 57.3