SOUR CREAM LEMON CAKE

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Sour Cream Lemon Cake image

Make and share this Sour Cream Lemon Cake recipe from Food.com.

Provided by Mom-of-Four

Categories     Dessert

Time 55m

Yield 12 serving(s)

Number Of Ingredients 8

1 (18 ounce) box lemon supreme cake mix
1 cup milk
3 eggs
1/3 cup oil
1 cup sour cream
1/4 cup melted butter
2 tablespoons lemon juice
2 cups powdered sugar

Steps:

  • Preheat oven to 325.
  • Mix the ingredients for the cake and pour into a greased 9 x 13 cake pan.
  • Bake until golden brown and knife inserted in center of cake comes out clean.
  • Poke holes into top of cake and pour lemon glaze over the cake slowly so that it has time to soak inches.

Nutrition Facts : Calories 411.4, Fat 18.3, SaturatedFat 7.3, Cholesterol 74.3, Sodium 323.9, Carbohydrate 58, Fiber 0.6, Sugar 19.8, Protein 4.9

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