SOUR CREAM LEMON BARS

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Sour Cream Lemon Bars image

These are a different kind from the regular ones. DELICIOUS! From my favorite brand "Daisy".

Provided by Jill Cooks

Categories     Other Desserts

Time 30m

Number Of Ingredients 7

1 package lemon cake mix
1 1/2 cups oats
1 stick butter, softened
3 eggs
1 container lemon icing
1/3 cup cream cheese
1/3 cup sour cream

Steps:

  • 1. Preheat oven to 350. Mix cake mix, oats, butter and 1 egg. Reserve 2 cups of the mix. Press remaining mixture into the bottom of a 9x13-inch cake pan.
  • 2. Blend icing, cream cheese, sour cream, and remaining 2 eggs and pour over top.
  • 3. Bake for 45-55 minutes.
  • 4. Cool to room temperature and then store in refrigerator. *May sprinkle with powdered sugar before serving if desired.

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