SOUR CREAM DILL POTATO SALAD

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Sour Cream Dill Potato Salad image

Quick summer salad, but I make it all year around. I reduce the fat content by using all reduced calorie product.

Provided by School Chef

Categories     Low Protein

Time 45m

Yield 10 serving(s)

Number Of Ingredients 8

2 lbs red potatoes
1/2 cup red onion, diced
1 cup sour cream
1 cup mayonnaise
1 tablespoon cider vinegar
1 tablespoon dill
1 teaspoon salt
1/4 teaspoon black pepper

Steps:

  • Wash potatoes.
  • Boil till tender.
  • Let chill slightly.
  • Slice or quarter put in bowl.
  • Blend together all other ingredients.
  • Pour dressing over potatoes.
  • Chill.

Nutrition Facts : Calories 210.1, Fat 12.8, SaturatedFat 4.2, Cholesterol 16.2, Sodium 417.6, Carbohydrate 21.9, Fiber 1.7, Sugar 2.8, Protein 2.7

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    #60-minutes-or-less     #time-to-make     #course     #preparation     #low-protein     #salads     #easy     #dietary     #low-in-something

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