SOUR CREAM BISCUITS

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SOUR CREAM BISCUITS image

Categories     Game     Side

Number Of Ingredients 6

2 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon baking soda
3 teaspoons baking powder
3/4 cup sour cream
1 1/2 tablespoons water

Steps:

  • Mix together flour, salt, baking soda, and baking powder. Add sour cream and mix to a soft dough. Add additional water if necessary.
  • With well floured hands shape dough into round biscuit shapes.
  • Bake at 450 degrees F (230 degrees C) for 12 minutes.

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    #30-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #north-american     #breads     #easy     #rolls-biscuits     #dietary     #high-calcium     #high-in-something

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