SOUR CREAM AND VANILLA BREAD

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Sour Cream and Vanilla Bread image

Make and share this Sour Cream and Vanilla Bread recipe from Food.com.

Provided by Donna M.

Categories     Yeast Breads

Time 3h10m

Yield 1 1/2 pound loaf

Number Of Ingredients 9

1/2 cup water
1 tablespoon vanilla
1/3 cup sour cream
1 egg
1 tablespoon margarine or 1 tablespoon butter, softened
3 cups bread flour
3 tablespoons sugar
1 1/4 teaspoons salt
2 teaspoons yeast

Steps:

  • Place all ingredients into bread machine pan in the order recommended by the manufacturer.
  • Select Sweet or Basic/White cycle.
  • Remove baked bread from pan to cool on wire rack.

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