SOUR CHERRY FRITTERS
This fritter recipe you can use virtually any fruit that you want to make the fritters! Experiment and see for yourself!! They are just so scrumptious!!
Provided by Linda Kauppinen
Categories Other Desserts
Number Of Ingredients 7
Steps:
- 1. Sift together the flour, baking powder, salt and sugar.
- 2. Combine the beaten egg yolks with water and mix until smooth.
- 3. Fold in the stiffly-beaten egg whites and add the cherries.
- 4. Drop by spoonfuls into hot fat (360-f) and cook 2 to 5 minutes or until browned.
- 5. Drain on absorbent paper and serve with powdered sugar or fruit sauce.
- 6. Other fruits or berries may be used.
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