SOPHIE'S ZUCCHINI BREAD
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Sift together flour, salt, soda, cinnamon, baking powder. Beat eggs. Add and mix well sugar, vanilla, and oil. Add zucchini to egg mixture. Add dry ingredients, mixing well. Stir in nuts if desired. Pour into 2 ungreased loaf pans. Bake at 350 degrees F (175 degrees C) for 1 hour.
Top Asked Questions
How do you make a zucchini bread?
Instructions Preheat oven to 325 degrees and set rack in middle position. Generously grease two 8 x 4-inch loaf pans. In a large bowl, mix eggs with sugar until combined. Add grated zucchini, melted butter and vanilla extract and stir to combine. In another large bowl, combine flour, cinnamon, nutmeg, baking soda, baking powder and salt.What is Sophie's zucchini bread?
Sophie's Zucchini Bread Recipe | Allrecipes Extra dense with zucchini, this loaf has the classic combination of cinnamon and nuts to tempt you into a sumptuous oblivion. Extra dense with zucchini, this loaf has the classic combination of cinnamon and nuts to tempt you into a sumptuous oblivion.How do you make a zucchini sour cream Loaf?
Directions 1 Preheat oven to 350 degrees F (175 degrees C). Grease two 9x5-inch loaf pans. Advertisement 2 Beat together eggs, sugar, and oil. Blend in the grated zucchini, and then the sour cream. ... 3 Bake in preheated oven until a tester inserted in the center of each loaf comes out clean, about 80 minutes. Cool on wire rack.What is the best flour for zucchini bread?
All-Purpose Flour: There’s just enough flour in this bread to keep it soft and light. Just make sure to spoon and level your flour so you don’t end up with a dense loaf of bread. Cinnamon & Nutmeg: These spices add a little flavor to the zucchini bread that I absolutely love!
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