SOFT CHOCOLATE CHOCOLATE CHIP COOKIES

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Soft Chocolate Chocolate Chip Cookies image

Make and share this Soft Chocolate Chocolate Chip Cookies recipe from Food.com.

Provided by celticheart

Categories     Drop Cookies

Time 28m

Yield 36 Cookies, 36 serving(s)

Number Of Ingredients 11

2 1/4 cups all-purpose flour
1 teaspoon baking soda
1/2 cup unsweetened cocoa
1/4 teaspoon salt
1 cup butter, softened
3/4 cup brown sugar
1/4 cup white sugar
1 (3 1/2 ounce) package instant chocolate pudding mix
2 eggs
2 teaspoons vanilla extract
2 cups milk chocolate chips

Steps:

  • Preheat the oven to 350°F.
  • Prepare flour, baking soda, cocoa, and salt in a small bowl and set aside.
  • Cream softened butter and sugars in a large bowl.
  • Add instant pudding. Mix until combine.
  • Add eggs (one at a time) and vanilla.
  • Slowly incorporate flour mixture to sugar mixture.
  • Drop by the tablespoon full on an ungreased baking sheet. Bake for 10-12 minutes.
  • Remove onto a cool rake, let cool and enjoy!

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