SOFT & CHEWY DOUBLE CHOCOLATE TURTLE COOKIES

Soft & Chewy Double Chocolate Turtle Cookies image

Double down on chocolate and get your fix with this recipe! These Soft & Chewy Double Chocolate Turtle Cookies deliver chocolatey and caramely goodness.

Provided by My Food and Family

Categories Dairy

Time 1h30m

Yield 36 servings, 2 cookies each

Number Of Ingredients 9

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Ingredients

1-1/2 cups baking mix
1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
1 pkg. (4 oz.) BAKER'S Unsweetened Chocolate
1/4 cup butter
1 cup sugar
2 eggs
1/2 cup milk
1 pkg. (11 oz.) KRAFT Caramel Bits
1 cup finely chopped pecans

Steps:

Mix baking mix and dry pudding mix; set aside. Microwave chocolate and butter in large microwaveable bowl on HIGH 2 min. or until butter is melted; stir until chocolate is completely melted and mixture is well blended. Add sugar, eggs and milk; mix well. Stir in dry ingredient mixture until blended. Stir in caramel bits. Refrigerate 1 hour or until dough is easy to handle.
Heat oven to 375°F. Shape dough into 1-inch balls; roll in nuts. Place, 2 inches apart, on parchment-covered baking sheets.
Bake 10 min. or until cookies are no longer shiny and begin to crackle on top. Cool on baking sheets 10 min. Remove to wire racks; cool completely.

Nutrition Facts : Calories 140, Fat 7 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 15 mg, Sodium 140 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 2 g