SOFT BATCH CHOCOLATE CHIP COOKIES

Soft Batch Chocolate Chip Cookies image

Make and share this Soft Batch Chocolate Chip Cookies recipe from Food.com.

Provided by Tom Lambie

Time 23m

Yield 60 cookies, 30 serving(s)

Number Of Ingredients 10

Ingredients

1 cup butter, softened
1/4 cup sugar
3/4 cup light brown sugar, packed
2 eggs
1 teaspoon vanilla
2 1/4 cups flour
1 teaspoon baking soda
1 (4 ounce) package instant vanilla pudding
1 (12 ounce) package milk chocolate chips
1 cup walnuts, chopped

Steps:

Preheat oven to 375 degrees.
Mix butter, sugar, brown sugar, vanilla and eggs together until creamy.
Add the remaining ingredients and blend well.
Bake until lightly browned.
Store in an air tight container.

Nutrition Facts : Calories 221.3, Fat 12.5, SaturatedFat 6.4, Cholesterol 31.3, Sodium 165.9, Carbohydrate 25, Fiber 0.9, Sugar 16.5, Protein 2.9

*** Explore more Soft Batch Chocolate Chip Cookies Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-large-groups #drop-cookies #desserts #lunch #fruit #oven #easy #finger-food #heirloom-historical #holiday-event #kid-friendly #picnic #cookies-and-brownies #nuts #dietary #gifts #comfort-food #taste-mood #to-go #equipment #number-of-servings #presentation