SODA JERK BEANS

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Soda Jerk Beans image

I got this recipe out of the July 2006 issue of Bon Appetit. I haven't made this yet but it looked so easy to do...basically just dump some cans of beans into a pot and add a few more ingredients. We love bean dishes as a side when we grill out and I thought this looked like a great one.

Provided by mary winecoff

Categories     Beans

Time 25m

Yield 10 cups

Number Of Ingredients 16

2 cups ham, cooked and diced into 1/2 inch cubes
1 (15 ounce) can diced tomatoes with juice, drained
1 (15 ounce) can pork and beans, rinsed and drained
1 (15 ounce) can black beans, rinsed and drained
1 (15 ounce) can butter beans, rinsed and drained
1 (15 ounce) can pinto beans, rinsed and drained
1 large onion, chopped
1 large red bell pepper, chopped
1 large green bell pepper, chopped
1/2 cup dark brown sugar, packed
1/2 cup cola drink, like Coke
1/2 cup carbonated lemon-lime beverage, like Sprite
2 teaspoons curry powder
1/2 teaspoon dried savory
1/2 teaspoon garlic powder
1/4 teaspoon cayenne pepper

Steps:

  • Place all ingredients in a heavy large pot.
  • Bring to a boil over medium-high heat, stirring until sugar dissolves.
  • Reduce heat to medium and simmer uncovered until juices are thick, stirring gently and frequently to prevent burning, about 20 minutes.
  • Season with salt and pepper.

Nutrition Facts : Calories 297.4, Fat 3.1, SaturatedFat 1, Cholesterol 17.9, Sodium 796.4, Carbohydrate 52, Fiber 12.1, Sugar 15.8, Protein 17.9

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