I have no picture because I haven't make it in years.This is a favorite recipe of my mom's very good dessert for those hot summer days. Well hot day in Florida are everyday. LOL!!!!
Provided by April Alvarez
Categories Cakes
Time 55m
Number Of Ingredients 8
Steps:
- 1. Lightly grease a 9by13 in casserole baking dish. pre-heat oven to 350 degrees.
- 2. Beat eggs whites to a peak,add cream of tartar,beat two more minutes,fold in sugar nuts and crushed soda crackers. Bake at 25 minutes.
- 3. When cool put the VERY well drained pineapple over cool crust. Spread cool whip over top of pineapple then sprinkle coconut over the top. HINT: You can also toast your coconut if you like.
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