SNOWY WEEKEND TURKEY AND BEAN SOUP

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Snowy Weekend Turkey and Bean Soup image

You don't have to have a snowy weekend to make this comfort food..Wonderful blend of flavors that will amaze your taste buds..A great recipe for leftover turkey.High in protien,low in fat...One of our favorites. And we know soup...

Provided by Potluck

Categories     One Dish Meal

Time 2h10m

Yield 8 serving(s)

Number Of Ingredients 11

1 (28 ounce) can diced italian tomatoes with basil
15 ounces black beans
15 ounces pinto beans
15 ounces cannellini beans
1/3 cup barley
1/3 cup dried lentils
1/3 cup dried yellow split peas
2 cups diced turkey
6 -8 cups water
2 chicken bouillon cubes
salt and pepper

Steps:

  • If using black beans,drain and rinse first.All others go in the pot undrained.Mix all in soup pot.
  • Bring to boil.
  • Simmer 2-3 hours.
  • Note-may use 14oz turkey sausage or chicken,in place of diced turkey.Also may use any combination of beans,northern,black,white,pinto or 3 cans of one kind.

Nutrition Facts : Calories 285.8, Fat 1.2, SaturatedFat 0.3, Cholesterol 0.1, Sodium 196.1, Carbohydrate 51.8, Fiber 17.3, Sugar 1.4, Protein 18.5

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