SNOWBALL COOKIES
My Grandma always makes these every year at Christmas time.. and they are soooo addictive and yummy!! Always one of my favorites..hope you enjoy!! :) (unsure of the yield, but will update when I find out!)
Provided by Meli-lynne
Categories Dessert
Time 35m
Yield 25 cookies
Number Of Ingredients 8
Steps:
- Preheat oven to 325°F.
- Mix together flour and salt in bowl.
- Cream shortening, butter, and icing sugar in seperate bowl.
- Blend in vanilla, almond extract, and nuts with the creamed mixture.
- Gradually stir creamed mixture into dry ingredients to form smooth dough.
- Shape into balls with 1 Tbsp dough.
- Place on ungreased cookie sheet and flatten slightly on the bottoms. (shaped like a flat-bottomed snowball).
- Bake 20-25 minutes.
- Roll cookies in icing sugar and cool on rack.
Nutrition Facts : Calories 133.4, Fat 9.7, SaturatedFat 2.9, Cholesterol 4.9, Sodium 59.9, Carbohydrate 10.4, Fiber 0.5, Sugar 2.5, Protein 1.2
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Check it out »#30-minutes-or-less #time-to-make #course #preparation #occasion #hand-formed-cookies #desserts #easy #beginner-cook #holiday-event #cookies-and-brownies
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