These snowball cookies are a must for Christmas, New Year's and weddings. They are delicious and are very easy to make. I usually double the recipe because they tend to disappear quickly.
Provided by Tere Gill
Categories Other Snacks
Time 1h10m
Number Of Ingredients 6
Steps:
- 1. Preheat oven to 300 degrees F.
- 2. Using electric hand mixer, cream together the butter and 1/4 cup powdered sugar.
- 3. Add vanilla, water and flour and mix well with sturdy spoon.
- 4. Stir in pecans.
- 5. Using hands, form mixture into small balls and place on ungreased cookie sheets or cookie sheets lined with parchment paper.
- 6. Bake at 300 degrees F for 25 to 30 minutes.
- 7. Working quickly, roll in powdered sugar while still hot.
- 8. Let cool, then roll in powdered sugar again.
- 9. Store in an airtight container.
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