Quick and easy chocolate pancakes, garnished with the key components of s'mores.
Provided by adam
Categories 100+ Breakfast and Brunch Recipes Pancake Recipes
Time 25m
Yield 4
Number Of Ingredients 12
Steps:
- Whisk milk and hot chocolate together in a large bowl until smooth. Add baking mix, eggs, sugar, cocoa, and vanilla extract; whisk until combined.
- Grease a large skillet with cooking spray and set over medium-high heat. Pour in 1/4 cup batter for each pancake. Cook until bubbles form on the top, 2 to 3 minutes. Flip with a spatula and continue cooking until golden brown on the edges, 2 to 3 minutes more. Transfer pancakes to a plate. Repeat with remaining batter.
- Drizzle chocolate syrup over pancakes. Top with whipped cream, marshmallows, and graham cracker crumbs.
Nutrition Facts : Calories 432.1 calories, Carbohydrate 66.6 g, Cholesterol 99.6 mg, Fat 14 g, Fiber 2.1 g, Protein 10.4 g, SaturatedFat 4.6 g, Sodium 862.7 mg, Sugar 25.5 g
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