SMOKY PARMESAN BREADSTICKS
Make and share this Smoky Parmesan Breadsticks recipe from Food.com.
Provided by CookingONTheSide
Categories Breads
Time 16m
Yield 12 breadsticks, 12 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 375 degrees F.
- Line a baking sheet with parchment paper.
- On a clean, flat surface, unroll breadstick dough.
- Separate dough into breadsticks.
- Brush each evenly with melted butter.
- In small bowl, combine cheese and paprika; sprinkle evenly over prepared dough.
- Gently twist each breadstick.
- Place on prepared baking sheet, and bake for 11-13 minutes, or until golden brown.
- Serve immediately.
Nutrition Facts : Calories 20.8, Fat 2.2, SaturatedFat 1.4, Cholesterol 5.8, Sodium 26.4, Carbohydrate 0.1, Protein 0.3
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