SMOKED TUNA APPETIZER

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Smoked Tuna Appetizer image

Every time I make this easy appetizer my friends rave and want the recipe! It is delicious on flatbreads, crackers or any kind of melba toast. The peppers really compliment the tuna! Hope you enjoy.

Provided by Lorrie Edwards @Threedognite

Categories     Seafood Appetizers

Number Of Ingredients 7

2 package(s) cream cheese
1 package(s) starkist - tuna creations, hickory smoked tuna
2 tablespoon(s) powdered italian dressing mix
1 - green pepper
1 - bell pepper
- paprika (optional)
- fresh parsley (optional)

Steps:

  • Let cream cheese warm to room temperature. Put first three ingredients into a food processor and blend well. Remove from processor and place in the refrigerate for at least two hours. After chilling, chop green and bell peppers and place around dip. Sprinkle with paprika and garnish with fresh parsley.

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