SMOKED SAUSAGE WHITE BEAN CHILI

Smoked Sausage White Bean Chili image

This zesty white bean chili with chopped smoked sausage is ready to serve in 20 minutes.

Provided by Hillshire Farm(R) Brand

Categories Trusted Brands: Recipes and Tips Hillshire Farm®

Time 20m

Yield 6

Number Of Ingredients 6

Ingredients

1 (14 ounce) package Hillshire Farm® Smoked Sausage, cut into 1/2-inch cubes
1 cup chicken broth
2 (15.8 ounce) cans great Northern beans, drained, rinsed
1 (4.5 ounce) can chopped green chilies, drained
2 teaspoons chili powder
1 teaspoon ground cumin

Steps:

Brown sausage in 4-quart saucepan over medium-high heat for 5 minutes. Add broth; stir to incorporate any browned bits on the bottom of pan.
Add remaining ingredients. Bring to boil; reduce heat, simmer uncovered for 10 minutes, stirring occasionally.

Nutrition Facts : Calories 405.7 calories, Carbohydrate 36.8 g, Cholesterol 42.2 mg, Fat 19.8 g, Fiber 8.5 g, Protein 19.8 g, SaturatedFat 7.3 g, Sodium 992.7 mg, Sugar 0.9 g