SMOKED SALMON PASTA
Make and share this Smoked Salmon Pasta recipe from Food.com.
Provided by Barefoot Beachcomber
Categories Lunch/Snacks
Time 20m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Cook fettucine or other type pasta until al dente.
- Meanwhile, saute onion in butter till soft in a heavy skillet or cast iron frying pan.
- Add smoked salmon, cream and heat gently, stirring together until smooth.
- Drain fettucine noodles, add the Salmon sauce, pepper to taste and stir-in gently.
- Sprinkle with fresh basil and serve hot.
- Serve this pasta recipe with french bread and have parmesan cheese at the table.
Nutrition Facts : Calories 453.3, Fat 19.1, SaturatedFat 10.4, Cholesterol 119.2, Sodium 202.9, Carbohydrate 55.6, Fiber 2.6, Sugar 1.7, Protein 14.9
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