SMOKED SALMON & CUCUMBER ROUNDS

Smoked Salmon & Cucumber Rounds image

Whip up some smoked salmon and cucumber rounds for your next luncheon. These refreshing amuse-bouches are tantalizing and cute!

Provided by My Food and Family

Time 15m

Yield 24 servings

Number Of Ingredients 9

Ingredients

1 English cucumber
2 Tbsp. chopped fresh dill, divided
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened
5 oz. smoked salmon, chopped
1 stalk celery, finely chopped
1/4 cup finely chopped red onions
2 Tbsp. GREY POUPON Dijon Mustard
1 tsp. lemon juice
1/4 tsp. black pepper

Steps:

Cut cucumber into 24 slices. Use melon baller to scoop out indentation in center of each slice; discard removed centers or reserve for another use. (See tip.)
Reserve 1 Tbsp. dill. Mix remaining dill with all remaining ingredients until blended.
Fill cucumbers with cream cheese mixture; sprinkle with reserved dill.

Nutrition Facts : Calories 45, Fat 3.5 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 15 mg, Sodium 105 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g