SMOKED SALMON CREAM CHEESE ROLLS

Smoked Salmon Cream Cheese Rolls image

Make and share this Smoked Salmon Cream Cheese Rolls recipe from Food.com.

Provided by dicentra

Categories European

Time 10m

Yield 4 serving(s)

Number Of Ingredients 5

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Ingredients

4 ounces cream cheese
2 tablespoons chopped capers
4 ounces smoked salmon, thinly sliced
4 large romaine lettuce leaves
8 miniature bagels

Steps:

Mix cream cheese and capers in a small bowl.
Spread smoked salmon slices with cream cheese mixture; roll up jelly-roll fashion.
Cut rolls into 16 1/2 inch slices.
Place a romain leaf on each serving plate. Place 4 salmon rounds in a row down the center of each leaf.
Garnish with lemon wedges and serve with bagels.

Nutrition Facts : Calories 653.9, Fat 14.5, SaturatedFat 7.3, Cholesterol 38.1, Sodium 1345.2, Carbohydrate 102.9, Fiber 5.1, Sugar 10.5, Protein 28.1