SMOKED GOUDA GRITS

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Smoked Gouda Grits image

Provided by Hans Rueffert

Time 10m

Yield 4 servings

Number Of Ingredients 5

1 package quick-cooking grits
Half-and-half
1 cup grated smoked Gouda, plus more to taste
Pat butter
Sea salt and pepper

Steps:

  • Prepare grits per package directions, replacing half of the required water with half-and- half. When grits begin to thicken, stir in a large handful of Gouda. Add more as desired. Top with a pat of butter and season with sea salt and pepper.

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