SMITH'S HEARTY BEEF STEW
This is a twist to my Uncle Buds Beef stew recipe. My family loves this recipe and hope yours does too.
Provided by Sebrina Smith @sebrina256-4106
Categories Beef Soups
Number Of Ingredients 16
Steps:
- Add oil to stew pot and heat on stove at medium high heat
- Mix flour, salt, pepper
- Add stew meat to flour mixture to coat meat well.
- Transfer meat to hot oil in stew pot and sear well on all sides. Meat does not need to be cooked done just well seared.
- Add beef stock and broth to same pot after meat is seared. Then add Rotel and bring to a boil. Boil for 30 minutes on medium high heat.
- Add potato's, onions, and carrots to pot.
- With mixture lightly boiling add 1/2 teaspoon baking soda and stir. Let fizz die out and add French onion soup packet and mushroom soup. Stir well
- Add beef flavor Better than Bullion and seasoning salt. Stir. Turn down heat to low for 1hour. Stir occasionally to prevent sticking to the bottom
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