SMASH CAKE (BABY'S FIRST BIRTHDAY CAKE)

Smash Cake (Baby's First Birthday Cake) image

Celebrate the little one's big day with a Smash Cake (Baby's First Birthday Cake)! The sprinkles on this tasty smash cake can hold any child's attention.

Provided by My Food and Family

Categories Home

Time 1h34m

Yield 8 servings

Number Of Ingredients 8

Ingredients

1 cup (1/2 of 2-layer pkg.) devil's food cake mix
1/3 cup water
1/4 cup unsweetened applesauce
2 eggs
6 oz. (3/4 of 8-oz pkg.) PHILADELPHIA Cream Cheese, softened
1/4 cup plain Greek-style yogurt
1 cup powdered sugar
1-1/2 tsp. multi-colored sprinkles

Steps:

Heat oven to 325ºF.
Beat cake mix, water, applesauce and eggs in medium bowl with mixer until blended.
Pour into greased and floured 8x5-inch loaf pan.
Bake 27 to 34 min. or until toothpick inserted in center comes out clean. Cool cake in pan 15 min. Remove from pan to wire rack; cool completely.
Mix cream cheese and yogurt in large bowl with mixer until blended. Gradually add sugar, mixing well after each addition.
Trim rounded top off cake; discard or reserve removed cake piece for another use. Cut cake crosswise in half. Stack cakes halves on plate, filling and frosting top and sides of cake with cream cheese mixture. Decorate with sprinkles.

Nutrition Facts : Calories 260, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 70 mg, Sodium 310 mg, Carbohydrate 0 g, Fiber 0.656 g, Sugar 0 g, Protein 5 g