SMART-CHOICE FLUFFY 2-STEP EASTER CHEESECAKE

Smart-Choice Fluffy 2-Step Easter Cheesecake image

Made with Neufchatel cheese and whipped topping, this luscious Easter cheesecake is almost as fluffy as the Easter bunny!

Provided by My Food and Family

Categories Recipes

Time 3h10m

Yield 8 servings

Number Of Ingredients 5

Ingredients

1 pkg. (8 oz.) PHILADELPHIA Neufchatel Cheese, softened
1/3 cup sugar
1 tub (8 oz.) COOL WHIP LITE Whipped Topping (about 3 cups), thawed
1 ready-to-use reduced-fat graham cracker crumb crust (6 oz.)
1/4 cup jelly beans

Steps:

Beat Neufchatel and sugar in medium bowl with whisk until creamy. Stir in COOL WHIP; spoon into crust.
Refrigerate 3 hrs. or until firm. Top with jelly beans.

Nutrition Facts : Calories 290, Fat 13 g, SaturatedFat 10 g, TransFat 0 g, Cholesterol 20 mg, Sodium 230 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 3 g