SMART-CHOICE EASY TURTLE PUMPKIN PIE

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Smart-Choice Easy Turtle Pumpkin Pie image

Fat free pudding and a pre-made reduced-fat graham cracker crust not only make this turtle pumpkin pie an easy recipe, but a smarter choice as well!

Provided by My Food and Family

Categories     Home

Time 1h15m

Yield 10 servings

Number Of Ingredients 9

1/4 cup plus 2 Tbsp. caramel ice cream topping, divided
1 ready-to-use reduced-fat graham cracker crumb crust (6 oz.)
1/2 cup plus 2 Tbsp. chopped pecans, divided
1 cup canned pumpkin
2 pkg. (1 oz. each) JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding
1 tsp. ground cinnamon
1/2 tsp. ground nutmeg
1 cup cold milk
1 tub (8 oz.) COOL WHIP LITE Whipped Topping (about 3 cups), thawed, divided

Steps:

  • Spread 1/4 cup caramel topping onto bottom of crust; sprinkle with 1/2 cup nuts.
  • Mix pumpkin, dry pudding mixes and spices in large bowl until blended. Gradually add milk, mixing well after each addition. Stir in 1-1/2 cups COOL WHIP; spread over ingredients in crust.
  • Refrigerate 1 hr. or until firm.
  • Garnish with remaining COOL WHIP, caramel topping and nuts just before serving.

Nutrition Facts : Calories 250, Fat 11 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 0 mg, Sodium 350 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 2 g

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