With just a few ingredients, this comes out very tender and with the best-tasting gravy!
Provided by B. Barnett
Categories Meat and Poultry Recipes Turkey Breasts
Time 8h10m
Yield 8
Number Of Ingredients 4
Steps:
- Spray inside of a slow cooker with cooking spray and place turkey breast into cooker. Add cream of mushroom and Cheddar cheese soups, cover cooker, and cook on Low for 8 hours. If preferred, set cooker on High and cook for 4 hours.
Nutrition Facts : Calories 346.6 calories, Carbohydrate 6.2 g, Cholesterol 111.1 mg, Fat 14.8 g, Fiber 0.3 g, Protein 43.8 g, SaturatedFat 4.3 g, Sodium 612.7 mg, Sugar 1.2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love