SLOW COOKER TURKEY BREAST WITH GRAVY

facebook share image   twitter share image   pinterest share image   E-Mail share image



Slow Cooker Turkey Breast With Gravy image

With just a few ingredients, this comes out very tender and with the best-tasting gravy!

Provided by B. Barnett

Categories     Meat and Poultry Recipes     Turkey     Breasts

Time 8h10m

Yield 8

Number Of Ingredients 4

1 serving cooking spray
1 (3 pound) boneless turkey breast
1 (10.75 ounce) can cream of mushroom soup
1 (10.75 ounce) can Cheddar cheese soup

Steps:

  • Spray inside of a slow cooker with cooking spray and place turkey breast into cooker. Add cream of mushroom and Cheddar cheese soups, cover cooker, and cook on Low for 8 hours. If preferred, set cooker on High and cook for 4 hours.

Nutrition Facts : Calories 346.6 calories, Carbohydrate 6.2 g, Cholesterol 111.1 mg, Fat 14.8 g, Fiber 0.3 g, Protein 43.8 g, SaturatedFat 4.3 g, Sodium 612.7 mg, Sugar 1.2 g

There are no comments yet!