SLOW COOKER TROPICAL HAWAIIAN CHICKEN
Easy simple and tasty crock pot recipe. Serve with Hawaiian rolls, steamed broccoli and/or a side salad.
Provided by Chef Whats for Dinn
Categories Chicken
Time 3h35m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Place chicken in bottom of crockpot.
- Add tropical fruit and juice of at least 1 can (more won't hurt it), and Hawaiian marinade.
- Set Crock-pot for 3-4 hours on high, or 6-7 hours on low.
- Cook rice or pasta while chicken finishes cooking. At least 25 minutes for the rice and 15 for the pasta.
- Serve with chicken, some fruit, and sauce on top of the rice/pasta.
- Enjoy!
Nutrition Facts : Calories 370.7, Fat 10.8, SaturatedFat 3.1, Cholesterol 72.6, Sodium 72, Carbohydrate 38.7, Fiber 0.7, Protein 26.9
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