SLOW COOKER TRI-TIP ROAST

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SLOW COOKER TRI-TIP ROAST image

Categories     Beef

Number Of Ingredients 8

3 lb tri-tip roast
5 large potatoes
1 large onion
1 envelope onion soup mix (I use Mrs. Grass-the envelopes are larger)
1 can beef broth
2 cans water
2 tsp worcestershire sauce
salt, pepper and garlic powder to taste

Steps:

  • Dice the potaotes and slice the onions and put in bottom of CP. Add remainder of ingredients after the roast is placed on the top of the potatoes and onions. I add the worcestershire sauce to one of the cans of water. Cook on low 7 hours or so. (depending on size of roast) This will come out tender and juicy!!!

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