SLOW COOKER SWEET AND TANGY CHICKEN

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Make and share this Slow Cooker Sweet and Tangy Chicken recipe from Food.com.

Provided by AZPARZYCH

Categories     Chicken Breast

Time 9h10m

Yield 8 serving(s)

Number Of Ingredients 6

2 (18 ounce) bottles barbecue sauce
1 (15 ounce) can pineapple chunks
1 green bell pepper, chopped
1 onion, chopped
2 garlic cloves, minced
8 boneless skinless chicken breast halves

Steps:

  • In a large bowl, mix together barbecue sauce, pineapple with juice, green bell pepper, onion, and garlic.
  • Arrange 4 of the chicken breasts in the bottom of a slow cooker.
  • Pour half of the barbecue sauce over the chicken.
  • Place remaining chicken in slow cooker, and pour remaining sauce over the top.
  • Cover, and cook on Low for 8 to 9 hours.

Nutrition Facts : Calories 386.9, Fat 3.5, SaturatedFat 0.7, Cholesterol 75.5, Sodium 1329.6, Carbohydrate 61.5, Fiber 1.8, Sugar 45.3, Protein 25.6

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