SLOW COOKER SPICED FRUIT
My aunt who lived in Hawaii gave me this cherished recipe. She would prepare a traditional tropical meal for us whenever we visited, and this fruity side was always included. I always think of her when I make it, whether it's for the holidays or an everyday meal. -Joan Hallford, North Richland Hills, Texas
Provided by @MakeItYours
Number Of Ingredients 12
Steps:
- In a 3- or 4-qt. slow cooker, combine the first six ingredients. Place cloves and cinnamon sticks on a double thickness of cheesecloth. Gather corners of cloth to enclose seasonings; tie securely with string. Place bag in slow cooker. In a small bowl, mix brown sugar, curry powder and wine; pour over fruit., Cook, covered, on low 3-4 hours or until heated through. Discard spice bag; sprinkle with almonds. Remove with a slotted spoon.
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