SLOW COOKER SPAGHETTI SAUCE

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Make and share this Slow Cooker Spaghetti Sauce recipe from Food.com.

Provided by Diamond Girl

Categories     Low Cholesterol

Time 6h10m

Yield 6-8 serving(s)

Number Of Ingredients 9

1 -2 lb ground beef or 1 -2 lb Italian sausage
1/2 lb fresh mushrooms
2 (29 ounce) cans tomato sauce
1 (6 ounce) can tomato paste
6 garlic cloves
2 tablespoons basil
1 tablespoon oregano
1 tablespoon crushed red pepper flakes
1 tablespoon brown sugar

Steps:

  • Brown meat and drain.
  • combine everything in slow cooker.
  • cook for 6-10 hrs on low.

Nutrition Facts : Calories 275.7, Fat 12.2, SaturatedFat 4.6, Cholesterol 51.4, Sodium 1726.3, Carbohydrate 25.1, Fiber 6, Sugar 18.4, Protein 20.4

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