SLOW COOKER RUMP ROAST - STEPH
It took preparing a rump or arm roast in the crock pot like this recipe before I finally mastered a good roast!!! This is so easy and you can leave it for five hours!
Provided by Stephanie Dodd
Categories Roasts
Time 5h10m
Number Of Ingredients 5
Steps:
- 1. Brown the roast in a skillet; peel potatoes and carrots and place the potatoes and carrots in the bottom of the crock pot. Can add any vegetables you prefer i.e., onions, celery, etc.
- 2. Place the roast on top of the vegetables (fat side down); sprinkle the onion soup mix over the top of the roast and pour one cup water over meat.
- 3. Cook in crock pot for five hours on HIGH; do not open lid. After five hours, the roast will be very tender and you can make your own gravy with the liquid. Vegetables will be nice and tender. ENJOY!
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