SLOW COOKER PORK CHOPS AND RICE

Slow Cooker Pork Chops and Rice image

I came up with this recipe by combining 3 other recipes and adapting it for the slow cooker.

Provided by JENNIFERK2

Categories Main Dish Recipes Pork Pork Chop Recipes

Time 8h10m

Yield 4

Number Of Ingredients 13

Ingredients

4 boneless, center cut pork chops
⅓ cup uncooked brown rice
⅔ cup uncooked white rice
½ cup chopped onion
¼ cup butter
8 ounces green peas
1 (5 ounce) can sliced water chestnuts, drained
4 ounces fresh mushrooms, sliced
½ cup water
10 ounces beef broth
1 tablespoon Worcestershire sauce
1 (1 ounce) envelope dry onion soup mix
½ teaspoon pepper

Steps:

In a large skillet over medium heat, brown pork chops on both sides.
Lightly spray the slow cooker with cooking spray. Then place brown and white rice, onion, butter, peas, water chestnuts, and mushrooms in the slow cooker. Pour in water, broth, and Worcestershire sauce. Stir in onion soup mix, season with pepper, and top with pork chops.
Cover, and cook on Low setting for 7 to 9 hours, or on High setting for 4 to 5 hours.

Nutrition Facts : Calories 579.3 calories, Carbohydrate 56.8 g, Cholesterol 115.1 mg, Fat 20 g, Fiber 5.3 g, Protein 42.1 g, SaturatedFat 10 g, Sodium 1133.7 mg, Sugar 6.5 g