Enjoy these citrusy pork ribs flavored with barbecue sauce - a tasty slow cooked dinner.
Provided by Betty Crocker Kitchens
Categories Entree
Time 8h25m
Yield 8
Number Of Ingredients 7
Steps:
- Spray 5- to 6-quart oval slow cooker with cooking spray. Set oven control to broil. Spray broiler pan rack with cooking spray. Place ribs on rack. Broil with tops 5 1/2 inches from heat 10 minutes.
- Meanwhile, in medium bowl, mix remaining ingredients. Arrange ribs in slow cooker; cover with sauce.
- Cover; cook on Low heat setting 8 hours.
- Remove ribs from slow cooker to serving platter; cover to keep warm. Skim fat from cooking liquid in slow cooker. Pour liquid into 2-quart saucepan. Cook over medium-high heat 10 minutes, stirring occasionally, until reduced to 1 1/2 cups. Serve sauce with ribs.
Nutrition Facts : Calories 580, Carbohydrate 22 g, Fiber 0 g, Protein 34 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 560 mg
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