SLOW COOKER HONEY SPARE RIBS RECIPE

Slow Cooker Honey Spare Ribs Recipe image

Provided by WisconsinMike

Number Of Ingredients 10

2 lbs pork spare ribs (900g)
1 tbsp vegetable oil
2 cloves garlic (minced)
1 tsp corn starch mix with 2 tbsp water
Sauce
3 tbsp honey
3 tbsp tomato ketchup
1 tbsp dark soy sauce
½ tsp salt
½ cup water (120ml)

Steps:

Place pork spare ribs in slow cooker insert. Combine all sauce ingredients in a small bowl. In a small saucepan, heat vegetable oil. Saute garlic for 1 minute. Pour in sauce and allow it to come to a boil. Reduce heat, cover, and let it cook until thick and bubbly for about 3 minutes. Turn off heat. Pour sauce over pork spare ribs in the slow cooker insert. Cover and cook on high for 6 hours. To serve, transfer cooked spare ribs onto a platter. Skim off as much fat as possible from the remaining sauce. Strain into a small saucepan. Add corn starch mixture and boil until thick and bubbly, about 2 to 3 minutes. Pour over spare ribs.